JULY 19, 2021

/in

TODAY’S SOUP: CHICKEN NOODLE

 

BRUSCHETTA BURGER

OUR HALF POUND BURGER TOPPED W/ BRUSCHETTA, FRESH MOZZARELLA CHEESE, ARUGULA, GARLIC AIOLI AND BALSAMIC GLAZE SERVED W/ GARLIC PARMESAN FRIES 13.99

BURRITO BOWL

OUR MARINATED CHICKEN BREAST SERVED W/ LETTUCE, CILANTRO LIME RICE, CORN SALSA, CHEDDAR CHEESE, BLACK BEANS, GUACAMOLE AND SOUR CREAM 14.99

JULY PIZZA

OUR 10” PIZZA CRUST TOPPED W/ VODKA SAUCE, FRESH MOZZARELLA, BASIL AND A DRIZZLE OF BALSAMIC GLAZE

13.99

 

5-WAY CHILI

EMIL’S CHILI ON A BOWL OF MACARONI W/ CHEDDAR CHEESE, SOUR CREAM, ONIONS AND JALAPENO BOTTLE CAPS  10.99

 

CHICKEN B.L.T.A.

OUR CHICKEN STRIPS WRAPPED A GIANT TORTILLA W/ LETTUCE, TOMATO, APPLEWOOD BACON, AVOCADO AND CHIPOLTE RANCH DRESSING PRESSED; SERVED W/ FRIES 13.99

 

TURKEY DELI

OUR SLICED TURKEY BREAST ON FRENCH BREAD W/ LETTUCE, TOMATO, CHEDDAR CHEESE AND MAYO SERVED W/ CHIPS 12.99