JULY 18, 2026

SOUP OF THE DAY: CHICKEN LEMON RICE

 

 

DOUBLE CHEESE BURGER CHEESE BURGER

OUR DOUBLE CHEESE BURGER TOPPED W/ SLICED WHITE ONION, PICKLES, RELISH MUSTARD AND AMERICAN CHEESE SERVED W/ CHEESE CURDS  15.99

 

WISCONSIN CHEESE CURDS

ONE POUND OF BREADED CHEESE CURDS SERVED W/ JALPENO RANCH 14.99

 

FIRECRACKER PIZZA

EMIL’S 10 INCH PIZZA CRUST TOPPED W/ BACON, PEPPERONI, PEPPERONCINI AND TOPPED W/ FRESH JALAPENO SLICES 16.99

CENTER ST. WRAP

GRILLED CHICKEN BREAST, SUN-DRIED TOMATOES, FRESH MOZZARELLA, SPINACH AND PESTO IN A TOMATO BASIL TORTILLA SERVED W/ CHIPS

 

CARNE ASADA FRIES

PLATTER FULL OF CAJUN FRIES W/ MARINATED GRILLED STEAK TOPPED W/ CHEDDAR AND MOZZARELLA, PICO DA GALLO, GUACAMOLE, SOUR CREAM AND CHIPOLTE RANCH 17.99

½ SLA B OF BABY BACK RIBS

½ SLAB OF HOUSE-SMOKED RIBS W/ BBQ SAUCE AND SERVED W/ CAJUN FRIES 15.99