JULY 14, 2017

SOUP OF THE DAY: CLAM CHOWDER

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS

BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH

PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI

CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 11.99

POPCORN SHRIMP BASKET

OVER 20 PIECES OF POPCORN SHRIMP DEEP-FRIED W/ SLAW & FRIES 11.99

JULY BURGER

OUR HALF POUND BURGER TOPPED W/ APPLE-SMOKED BACON, PROVOLONE CHEESE, ARUGULA, MAYO, RED ONION, TOMATO AND BASIL PESTO SERVED W/ FRIES 12.99

CHICKEN FAJITA SALAD

OUR GRILLED MARINATED CHICKEN BREAST ON A BED OF LETTUCE W/ GRILLED PEPPERS, ONIONS, CHEDDAR, BEANS, GUACAMOLE, SOUR CREAM, AND CHIPOLTE RANCH DRESSING 13.99