JULY 1, 2021 THURSDAY
TODAY’S SOUP: FRENCH ONION
EVERYDAY: RED PEPPER TOMATO BISQUE
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND DINNER ROLL 9.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON GRILLED WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ HOUSE MADE POTATO CHIPS 10.99
BURRITO BOWL
OUR MARINATED CHICKEN BREAST SERVED W/ LETTUCE, CILANTRO LIME RICE, CORN SALSA, CHEDDAR CHEESE, BLACK BEANS, GUACAMOLE AND SOUR CREAM 14.99
JULY PIZZA
OUR 10” PIZZA CRUST TOPPED W/ VODKA SAUCE, FRESH MOZZARELLA, BASIL AND A DRIZZLE OF BALSAMIC GLAZE 13.99
FOUR PIECE LOUISIANA CHICKEN PLATTER
4 PIECE SPICY BROASTED LOUISIANA CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND A ROLL 12.99
BLACKENED CHICKEN WRAP
GRILLED BLACKENED CHICKEN BREAST WRAPPED IN A GIANT TORTILLA W/ ICEBERG, CRUMBLED BLUE CHEESE, APPLEWOOD BACON, TOMATO AND BLUE CHEESE DRESSING 13.99
BRUSCHETTA BURGER
OUR ½ POUND BURGER TOPPED BRUSCHETTA, FRESH MOZZARELLA, AND BALSAMIC GLAZE SERVED W/ GARLIC PARMESAN FRIES 13.99