JANUARY 5, 2024

SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 12.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99

 

SHRIMP PLATTER

6 DEEP-FRIED SHRIMP SERVED W/ FRIES, SLAW, COCKTAIL SAUCE, LEMON WEDGE AND ROLL 15.99

 

STEAK FAJITA BOWL

GRILLED MARINATED STEAK ON A BED OF LETTUCE W/ SAUTEED PEPPERS, ONIONS, SPAINISH RICE, REFRIED BEANS, CHEDDAR, GUACAMOLE, SALSA AND SOUR CREAM 15.99

 

MARGHERITA PIZZA

OUR 12 INCH CRUST W/ TOMATO SAUCE, FRESH MOZZARELLA, CHERRY TOMATOES, BASIL, DRIZZLE OF OLIVE OIL AND PINCH OF RED PEPPER FLAKES 19.75

THE YUMMY

SHAVED PASTRAMI, CORNED BEEF, SWISS CHEESE, HORSERADISH AND ONION ON LIGHT RYE SERVED W/ CHIPS 16.99