JANUARY 27, 2017

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EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITHPINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS  – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99 

TUNA MELT – OUR TUNA SALAD ON GRILLED LIGHT RYE W/ GRILLED TOMATO AND AMERICAN CHEESE SERVED W/ FRIES 10.99

ITALIANO BURGER – ONE BURGER TOPPED W/ PEPPERONI, ROASTED RED PEPPERS, FRESH MOZZARELLA AND GARLIC MAYO SERVED W/ GARLIC PARMESAN CHIPS 11.99

 

T.G.F.L!!!!