JANUARY 17, 2025

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SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99

 

POOR MAN LOBSTER

BAKED ALASKAN COD SERVED W/ RICE, PINEAPPLE SALSA, DRAWN BUTTER AND A DINNER ROLL 15.99

 

CARNE FAJITA BOWL

GRILLED MARINATED STEAK ON BOWL OF LETTUCE W/ FAJITA PAPPERS, CHEDDAR, PICO DA GALLO, GUACAMOLE, SOUR CREAM, RICE AND BLACK BEANS W/ CHIPOLTE RANCH 16.99

BRISKET BURGER

½ POUNDER W/ BOBBY B’S BEEF BRISKET TOSSED IN BBQ SAUCE, CHEDDAR CHEESE AND BACON SERVED W/ SEASONED FRIES 15.99

 

SHRIMP PLATTER

5 DEEP-FRIED SHRIMP SERVED W/ COLE SLAW, COCKTAIL SAUCE AND ROLL 15.99 

PEPPER AND EGG SANDWICH IN A SPINACH GIANT TORTILLA W/ AMERICAN CHEESE SERVED W/ TATER TOTS 9.99