DECEMBER 7, 2017
EVERYDAY SOUP: TOMATO RED PEPPER BISQUE
TODAY’S SOUP: FRENCH ONION
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99
MEMPHIS BURGER
OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 10.99
SAUSAGE AND PEPPERONI CALZONE
OUR CALZONE DOUGH STUFFED W/ SAUSAGE, PEPPERONI AND MOZZARELLA BRUSHED W/ PARMESAN BUTTER THEN BAKED TO PERFECTION 11.99
½ SANDWICH AND BOWL OF SOUP
HALF SANDWICH OF THE ML SANDWICH
W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99
CHICKEN BURRITO BOWL
GRILLED CHICKEN BREAST ON A BOWL OF LETTUCE W/ CHEDDAR CHEESE, BLACK BEANS, CHOPPED TOMATO, CORN, TORTILLA CHIPS, REFRIED BEANS, SOUR CREAM, A LITTLE JALAPENO, SCALLIONS AND CHIPOLTE RANCH DRESSING 12.99
EMIL’S GIFT CARDS MAKE GREAT STOCKING STUFFERS!!!!