DECEMBER 4, 2017

/in

TODAY’S SOUP: CHICKEN NOODLE

NOVEMBER PIZZA

10INCH PIZZA CRUST TOPPED W/ EMIL’S SWEET BBQ SAUCE, BOBBY B’S PULLED PORK, MOZZARELLA CHEESE AND ONION STRAWS 11.95

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

TACO SALAD

OUR SEASONED GROUND BEEF ON A BED OF LETTUCE W/ CHEDDAR CHEESE, BLACK BEAN, CORN, QUACAMOLE, TOMATO, JALAPENO AND CHIPOLTE RANCH DRESSING 1199

 

CENTER ST. CLUB

OUR SLICED TURKEY ON GRILLED ITALIAN ROUND W/ LETTUCE, TOMATO, APPLEWOOD BACON, MAYO AND A HARD FRIED EGG SERVED W/ CHIPS 10.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF BBQ BEEF W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

ITALIAN HOAGIE

GRILLED ITALIAN SAUSAGE TOPPED W/ RED SAUCE, SWEET PEPPERS, ONIONS AND MOZZARELLA ON GARLIC BREAD BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 10.99

 

BINGO EVERY TUESDAY NIGHT!!!!!FUN!!!!!