CINCO DE MAYO

/in

TODAY’S SOUP: FRENCH ONION

 

CHICKEN POT PIE

12.99

BLTA PIZZA

OUR 10” PIZZA CRUST TOPPED W/ MOZZARELLA CHEESE, MAYO, LETTUCE, TOMATO, APPLEWOOD BACON AND AVOCADO 13.95

SOUTH OF THE BORDER BURGER

OUR ½ POUND BURGER TOPPED W/ GUACAMOLE, HOMEMADE SALSA, CHEDDAR CHEESE, JALAPENO BOTTLE CAPS AND TOPPED W/ A CHEDDAR POPPER SERVED W/ SEASONED FRIES 14.99

STEAK FAJITA PLATTER

GRILLED SEASONED STEAK W/ GRILLED ONIONS, PEPPERS, RICE, REFRIED BEANS, TOMATOES, SOUR CREAM AND TORTILLAS 15.99

 

CHICKEN BURRITO

GIANT FLOUR TORTIILA W/ CHICKEN, LETTUCE, TOMATO, REFRIED BEANS, CHEESE, RICE, SOUR CREAM AND GUACAMOLE TOPPRD W/ SALSA VERDE AND CHEDDAR SERVED CHIPS AND SALSA  13.99

 

BEEF AND CHEDDAR SANDWICH

OUR ITALIAN BEEF ON A BRIOCHE BUN W/ HORSRRADDISH CHEESE AND ONION STRAWS SERVED W/ TRUFFLE, PARMESAN AND GARLIC FRIES 12.99