SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

MAC & CHEESE W/ PULLED PORK

OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 13.99

STEAK FAJITA FRIES

A PILE OF FRIES TOPPED W/ CHEDDAR CHEESE, GRILLED MARINATED STEAK, PEPPERS, ONIONS, QUACAMOLE, SOUR CREAM AND PICO DA GALLO W/ CHIPOLTE RANCH 14.99

SCRAMBLED EGG BURRITO

3 EGGS SCRAMBLED W/ BACON, JALAPENOS, ONIONS AND CHEDDAR CHEESE TOPPED W/ SALSA VERDE AND SOUR CREAM SERVED W/ HASH BROWNS 12.99

CHEDDAR BEEF PANINI

OUR ITALIAN BEEF WRAPPED IN GIANT TORTILLA W/ CHEDDAR CHEESE AND ALITTLE OF GIARDINIERA THEN PRESSED SERVED W/ CHEESE FRIES 11.99

MEXI BURGER

A BEAN TOSTADA TOPPED W/ HALF POUND BURGER ON TOASTED BUN W/ PICO DA GALLO, CHEDDAR CHEESE, DALLOP OF SOUR CREAM AND ROASTED JALAPENO STRIPS SERVED WITH SEASONED TATER TOTS.  $13.99

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED FRIES, SLAW AND ROLL 9.99

GUCHUCHANG BONELESS WINGS

½ POUND OF BONELESS WINGS TOSSED IN GUCHUCHANG KOREAN PEPPER SAUCE SERVED W/ CELERY AND RANCH 9.99

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 11.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99

B.L.T.A. CHICKEN WRAP

OUR CHICKEN TENDERS WRAPPED IN A GIANT FLOUR TORTILLA W/ LETTUCE, TOMATO, AVOCADO, APPLEWOOD BACON AND CHIPOLTE RANCH SERVED W/ FRENCH FRIES 14.99

BURGER OF THE MONTH

OUR ½ POUND BURGER ON A TOASTED BUN W/ A BEAN TOSTADA TOPPED W/ PICO DA GALLO, CHEDDAR CHEESE, DALLOP OF SOUR CREAM AND ROASTED JALAPENO STRIPS SERVED W/ TATER TOTS 13.99

PESTO SHRIMP OVER RIGATONI

6 SHRIMP SAUTEED IN PESTO SAUCE AND SUN-DRIED TOMATOES OVER A BOWL OF RIGATONI SERVED W/ GARLIC BREAD 1599

TODAY’S SOUP: MINESTRONE

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

BURGER OF THE MONTH

OUR ½ POUND BURGER ON A TOASTED BUN W/ A BEAN TOSTADA TOPPED W/ PICO DA GALLO, CHEDDAR CHEESE, DALLOP OF SOUR CREAM AND ROASTED JALAPENO STRIPS SERVED W/ TATER TOTS 13.99

PIZZA OF THE MONTH

OUR 10” PIZZA CRUST TOPPED W/ ROASTED CHICKEN BREAST, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESE AND A DASH OF RED PEPPER FLAKES  16.99

BLACKENED CHICKEN ALFREDO

BLACKENED CHICKEN BREAST SLICED OVER FETTUCINI WITH ALFREDO SAUCE SERVED WITH GARLIC BREAD 14.99

CHEESE RAVIOLI W/ VODKA SAUCE

CHEESE RAVIOLI IN OUR HOMEMADE VODKA SAUCE AND SERVED WITH GARLIC BREAD 13.99

TODAY’S SOUP: CHICKEN VEGETABLE

BURGER OF THE MONTH

OUR ½ POUND BURGER ON A TOASTED BUN W/ A BEAN TOSTADA TOPPED W/ PICO DA GALLO, CHEDDAR CHEESE, DALLOP OF SOUR CREAM AND ROASTED JALAPENO STRIPS SERVED W/ TATER TOTS 13.99

PIZZA OF THE MONTH

OUR 10” PIZZA CRUST TOPPED W/ ROASTED CHICKEN BREAST, ARTICHOKE HEARTS, SPINACH, MOZZARELLA AND PARMESAN CHEESE AND A DASH OF RED PEPPER FLAKES  16.999

4 PIECE CHICKEN PLATTER

BROASTED CHICKEN DINNER SERVED FRIES, SLAW AND ROLL 9.99

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF GRILLED CHEESE B.L.T. AND A BOWL OF SOUP 11.99

MERKT’S BURGER

OUR ½ POUND BURGER TOPPED W/ MERKT’S CHEDDAR CHEESE AND APPLEWOOD BACON SERVED W/ FRIES   13.99

CENTER ST. CLUB

TEXAS TOAST FILLED W/ LETTUCE, TOMATO, TURKEY, BACON, MAYO AND A FRIED EGG SERVED W/ FRIES 12.95

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 11.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99

B.L.T.A. CHICKEN WRAP

OUR CHICKEN TENDERS WRAPPED IN A GIANT FLOUR TORTILLA W/ LETTUCE, TOMATO, AVOCADO, APPLEWOOD BACON AND CHIPOLTE RANCH SERVED W/ FRENCH FRIES 13.99

BURGER OF THE MONTH

OUR ½ POUND BURGER TOPPED W/ CHEDDAR CHEESE, ARUGALA, PICKLE SLICES, DIJONAISE, AND A SUNNYSIDE UP EGG W/ FRIES 13.99

TUNA SALAD SALAD

A SCOOP OF OUR HOUSE MADE TUNA SALAD ON A TOSSED SALAD W/ YOUR CHOICE OF DRESSING 14.99

BLACKENED FISH PO-BOY WRAP

OUR BLACKENED COD WRAPPED IN AFLOUR TORTILLA W/ BOOM BOOM TARTER SAUCE, LETTUCE AND TOMATO; THEN PRESSED SERVED W/ TATER TOTS 12.99