SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 12.99

 

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   

 

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

 

EMIL’S FISH SANDWICH

DEEP-FRIED BEER BATTERED COD TOPPED W/ LETTUCE, TOMATO AND TARTER SAUCE SERVED W/ TATER TOTS 11.99

 

STEAK FAJITA BOWL

GRILLED MARINATED STEAK ON A BOWL OF LETTUCE W/ GRILLED ONIONS, PEPPERS, GUACAMOLE, SOUR CREAM, RICE, CHEDDAR CHEESE, REFRIED BEANS AND CHIPOLTE RANCH 14.99

TODAY’S SOUP: CHICKEN POZOLE

 

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

JANUARY BURGER

OUR VEGIE BURGER TOPPED W/ MOZZARELLA CHEESE, MUSHROOMS AND SPINACH SERVED W/ SWEET POTATO FRIES 13.99

WET BURRITO

TORTILLA FILLED W/ SEASONED BEEF, LETTUCE, BEANS, TOMATO, SOUR CREAM AND BEANS TOPPED W/ LUPE’S SALSA AND CHEDDAR CHEESE 13.99

 

TACOS AND BOWL OF SOUP

2 TACOS W/ A BOWL OF SOUP SERVED W/ CHIPS 11.99

 

TACOS 2.95

 

CHICKEN FLAUTAS

3 CORN TORTILLAS FILLED W/ SHREDDED CHICKEN DEEP-FRIED SERVED W/ LUPE’S SALSA, SOUR CREAM, LETTUCE AND TOMATO W/ RICE AND BEANS 13.99

CHICKEN AND WAFFLE

A HOMEMADE WAFFLE TOPPED W/ DEEP-FRIED CHICKEN PANKO BREAST WITH SRIRACHA HONEY OR MAPLE SYRUP 12.99

 

45 DAYS TILL ST. PATRICK’S DAY!!!!

SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

 

 

MAC & CHEESE W/ PULLED PORK

OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 14.99

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

JANUARY BURGER

OUR VEGIE BURGER TOPPED W/ MOZZARELLA CHEESE, MUSHROOMS AND SPINACH SERVED W/ SWEET POTATO FRIES 13.99

 

EGG SAUSAGE BACON WRAP

3 SCRAMBLED EGGS W/ SAUSAGE LINKS, APPLEWOOD BACON, CHEDDAR CHEESE PRESSED SERVED W/ HASH BROWNS 10.95

 

CHICKEN MAC AND  CHEESE

OUR CHICKEN TENDERS TOSSED IN EMIL’S SPECIAL SAUCE ON A BOWL OF EMIL’S MAC AND CHEESE TOPPED W/ PANKO BREAD CRUMBS BAKED 14.99

CHICKEN AND WAFFLE

A HOMEMADE WAFFLE, BROASTED CHICKEN THIGH AND LEG TOPPED WITH YOUR CHOICE OF SYRUP OR HOT HONEY 13.99

 

 

 

TODAY’S SOUP: FRENCH ONION

 

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

JANUARY BURGER

OUR VEGIE BURGER TOPPED W/ MOZZARELLA CHEESE, MUSHROOMS AND SPINACH SERVED W/ SWEET POTATO FRIES 13.99

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 12.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF BEEF AND MOZZARELLA W/ BOWL OF FRENCH ONION 12.99

 

EMIL’S FAMOUS MEATLOAF PLATTER

OUR HOUSE-MADE MEATLOAF SERVED W/ MASHED POTATOES, GRAVY, CORN, ROLL AND BUTTER 10.99

 

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON WHITE W/ BBQ SAUCE AND ONION STRINGS SERVED W/ FRIES 10.99

 

56 DAYS TILL ST. PATRICK’S DAY!!!!

TODAY’S SOUP: CHICKEN POZOLE

 

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

JANUARY BURGER

OUR VEGIE BURGER TOPPED W/ MOZZARELLA CHEESE, MUSHROOMS AND SPINACH SERVED W/ SWEET POTATO FRIES 13.99

WET BURRITO

TORTILLA FILLED W/ SEASONED BEEF, LETTUCE, BEANS, TOMATO, SOUR CREAM AND BEANS TOPPED W/ LUPE’S SALSA AND CHEDDAR CHEESE 13.99

 

TACOS AND BOWL OF SOUP

2 TACOS W/ A BOWL OF SOUP SERVED W/ CHIPS 11.99

 

TACOS 2.95

 

CHICKEN TOSTADA

2 CORN TOSTADA TOPPED W/ SHREDDED CHICKEN TOPPED W/ GUAC, LUPE’S SALSA, SOUR CREAM, CHEDDAR CHEESE, LETTUCE AND TOMATO SERVED W/ RICE AND BEANS 13.99

BOBBY B’S SMOKED CHICKEN

BOBBY B’S SMOKED CHICKEN HALF TOPPED W/ SILVER FOX BBQ SAUCE SERVED W/ CHEESE AND BACON BROASTED POTATOS 14.99

 

59 DAYS TILL ST. PATRICK’S DAY!!!!