SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

GAMEDAY NACHOS

TACO SEASONED GROUND BEEF PILED ON A STACK OF HOMEMADE TORTILLA CHIPS TOPPED WITH REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE,

SERVED WITH SOUR CREAM AND SALSA 14.99

EMIL’S 2-2-2-2

2 EGGS ANY STYLE, 2 STRIPS OF BACON AND 2 SAUSAGES AND 2 PANCAKES SERVED W/ HASH BROWNS 13.99

PULLED PORK MAC AND CHEESE

BOBBY B’S PULLED PORK W/ BBQ SAUCE ON A BOWL OF HOUSE-MADE MAC AND CHEESE 14.99

DEEP-FRIED PICKLES

A BASKET OF BREADED PICKLES DEEP-FRIED SERVED W/ RANCH

9.99

Octoberfest Double Smash Burger

Two Smash Burger patties topped w/ bacon, grilled onions, and homemade beer cheese piled high on a pretzel bun and served w/ tator tots. $15.99

Harvest Pizza

Our 10” pizza with garlic and olive oil topped with mozzarella cheese, a veggie mix of red pepper, green pepper, red onion, mushroom, butternut squash and eggplant topped w/ a drizzle of sweet potato and balsamic glaze. $20

TEXAS EGG SANDWICH

GRILLED TEXAS TOAST W/ AMERICAN CHEESE, 3 SCRAMBLED EGGS, PEPPERS, ONIONS AND JALAPENOS SERVED W/ HASH BROWNS 11.99

GRAYSLAKE BEIGNET’S

A BASKET OF DEEP-FRIED DOUGHNUT HOLES TOPPED W/ POWDER SUGAR AND CHOCOLATE SAUCE 10.99

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99

CHICKEN FAJITA BOWL

OUR GRILLED MARINATED CHICKEN BREAST ON A BOWL OF GREEN W/ FAJITA VEGGIES, CHEDDAR CHEESE, GUACAMOLE, REFRIED BEANS, SPAINISH RICE, TOMATO AND JALAPENO BOTTLE CAPS W/ CHIPOLTE RANCH 16.99

Oktoberfest Double Smash Burger

Two Smash Burger patties topped w/ bacon, grilled onions, and homemade beer cheese piled high on a pretzel bun and served w/ tator tots. $15.99

Harvest Pizza

Our 10” pizza with garlic and olive oil topped with mozzarella cheese, a veggie mix of red pepper, green pepper, red onion, mushroom, butternut squash and eggplant topped w/ a drizzle of sweet potato and balsamic glaze. $20

SHRIMP PO-BOY

5 DEEP-FRIED SHRIMP SERVED ON FREVCH BREAD W/ LETTUCE, TOMATO AND TABASCO MAYO SERVED W/ FRIES 16.99

TODAY’S SOUP: ITALIAN WEDDING

LUPE’S LASAGNA

A NICE SLICE OF CHEESED OR MEAT LASAGNA W/ A GARDEN SALAD AND GARLIC BREAD 18.99

SPAGHETTI AND MEATBALLS

2HOUSE-MADE MEATBALL ON A BOWL OF SPAGHETTI W/ MARINARA SAUCE SERVED W/ GARLIC BREAD 12.99

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

ITALIAN SAUSAGE HOAGIE

ITALIAN SAUSAGE PATTY GARLIC BREAD TOPPED W/ PEPPERS, ONIONS, A LITTLE GIARDINIERA, RED SAUCE AND MOZZERELLA CHEESE BAKED IN THE PIZZA OVEN  SERVED W/ GARLIC PARMESAN WEDGES  14.99

SUMMER WRAP

GRILLED CHICKEN BREAST W/ SUN-DRIED TOMATOES, FRESH MOZZARELLA, SPINACH AND PESTO MAYO WRAPPED IN A TOMATO BASIL TORTILLA ; PRESSED SERVED W/ LEMON PEPPER FRIES 15.99

LOUISANNA CHICKEN SALAD

OUR LOUISANNA CHICKEN BREAST TOSSED IN BUFFALO WING SAUCE ON A BED OF LETTUCE TOPPED WITH CHOPPED CELERY, TOMATO, RED ONION, CRUMBLED BLUE CHEESE AND YOUR CHOICE OF DRESSING 16.99

TODAY’S SOUP: CHICKEN LEMON ORZO

Bears Beat Em and Eat em Special

“RAISE HAIL” CHICKEN SANDWICH

GRILLED CHICKEN WITH RAISE HAIL SPICE RUB TOPPED W/ LETTUCE AND TOMATO SERVED WITH CHIPS. $13.99

DURANGO CHICKEN

GRILLED BLACKENED CHICKEN BREAST TOPPED W/ BACON, AVOCADO, BBQ SAUCE AND PEPPERJACK CHEESE SERVED W/ SWEET POTATO FRIES 15.99

ROAST BEEF DELI OR HALF SAND W/ SOUP

OUR ROAST BEEF ON AFRENCH BRED W/ LETTUCE, TOMATO, ONION, A LITTLE GIARDINIERA, CHEDDAR CHEESE AND HORSERADISH CREAM SERVED W/ POTATO CHIPS 13.99

OCTOBERFEST DOUBLE SMASHBURGER

OUR DOUBLE SMASH BURER TOPPED WITH BACON AND GRILLED ONION THEN SMOTHERED IN BEER CHEESE SERVED ON A PRETZEL ROLL WITH A SIDE OF TATOR TOTS $15.99

HARVEST PIZZA

10” PIZZA CRUST W/ GARLIC AND OLIVE OIL, TOPPED W/ MOZZARELLA, RED AND GREEN PEPPER, RED ONION, MUSHROOMS, BUTTERNUT SQUASH, EGGPLANT,ARUGULA  AND TOPPED W/ SWEET POATO AND BALSAMIC GLAZES 20.00

USINGER BRAT W/ GRILLED ONION, SAURKRAUT AND SWISS CHEESE W/ FRIES 11.99

GIANT PRETZEL W/BEER CHEESE  11.00

SUNDAY SOUP: CREAM OF CHICKEN W/ RICE

GAMEDAY NACHOS

TACO SEASONED GROUND BEEF PILED ON A STACK OF HOMEMADE TORTILLA CHIPS TOPPED WITH REFRIED BEANS, CHEDDAR CHEESE, LETTUCE, TOMATO, JALAPENO, BLACK OLIVE AND GUACAMOLE,

SERVED WITH SOUR CREAM AND SALSA 14.99

EMIL’S 2-2-2-2

2 EGGS ANY STYLE, 2 STRIPS OF BACON AND 2 SAUSAGES AND 2 PANCAKES SERVED W/ HASH BROWNS 13.99

PULLED PORK MAC AND CHEESE

BOBBY B’S PULLED PORK W/ BBQ SAUCE ON A BOWL OF HOUSE-MADE MAC AND CHEESE 14.99

DEEP-FRIED PICKLES

A BASKET OF BREADED PICKLES DEEP-FRIED SERVED W/ RANCH

9.99

Octoberfest Double Smash Burger

Two Smash Burger patties topped w/ bacon, grilled onions, and homemade beer cheese piled high on a pretzel bun and served w/ tator tots. $15.99

Harvest Pizza

Our 10” pizza with garlic and olive oil topped with mozzarella cheese, a veggie mix of red pepper, green pepper, red onion, mushroom, butternut squash and eggplant topped w/ a drizzle of sweet potato and balsamic glaze. $20

TEXAS EGG SANDWICH

GRILLED TEXAS TOAST W/ AMERICAN CHEESE, 3 SCRAMBLED EGGS, PEPPERS, ONIONS AND JALAPENOS SERVED W/ HASH BROWNS 11.99

SCRAMBLED EGG BAGEL SANDWICH

SCRAMBLED EGGS ON A EVERTHING BAGEL W/ BACON AND CHEDDAR CHEESE SERVED W/ HASH BROWNS 10.99

**GIANT OKTOBERFEST PRETZEL SERVED WITH HOUSEMADE BEER CHEESE $10

**EMIL’S OKTOBERFEST BRATWURST WITH GRILLED ONIONS AND SAUERKRAUT SERVED WITH HOUSE-MADE POTATO CHIPS. $10

**HURRY AND GET YOUR PREZTEL OR BRAT BEFORE THEY’RE GONE!**