AUGUST 6, 2016

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EVERYDAY: RED PEPPER TOMATO BISQUE

SOUP OF THE DAY: CHICKEN TORTILLA

SMOKED PRIME RIB DINNER – (AVAILABLE AFTER 5) A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, ROLL & BUTTER 16.99

THE NORTH OF THE BORDER BURGER – OUR HALF POUND BURGER TOPPED W/ CANADIAN BACON, MERKT’S CHEDDAR CHEESE AND A FRIED EGG SERVED W/ FRIES 11.95

EMIL’S WEDGE SALAD – ENCRUSTED BLACK PEPPER STEAK ON A WEDGE OF LETTUCE W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO, APPLEWOOD BACON AND SCALLIONS 13.99

TURKEY B.L.T. GRILLED CHEESE – SLICED TURKEY BREAST ON GRILLED TEXAS TOAST W/ LETTUCE, TOMATO, APPLEWOOD BACON AMERICAN CHEESE AND MAYO SERVED W/ CHIPS 11.99

CHEESEY BEEF – OUR ITALIAN BEEF TOPPED W/ GIARDINARA NACHO CHHESE ON BURGER BUN SERVED W/ FRIES 10.99 

BLACKENED FISH SANDWICH – GRILLED BLACKENED CODWRAPPED IN A GIANT FLOUR TORTILLA W/ TARTER SAUCE, AMERICAN CHEESE, LETTUCE AND TOMATO SERVED W/ FRIES 10.95

WATCH CUBS and SOX ON EMILSVISION!!!

AUGUST 5, 2016

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EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

VEGIE BURGER SALAD – GRAYSLAKE FARMER’S MARKET VEGIE BURGER ON A BED OF LETTUCE W/ AVOCADO, CHOPPED TOMATO AND A DRIZZLE OF BOOM BOOM RANCH DRESSING   13.95

THE CUBAN BURGER – OUR HALF POUND BURGER TOPPED W/ GRILLED HAM, BOBBY B’S PULLED PORK, EMIL’S SPECIAL SAUCE AND CHEDDAR CHEESE SERVED W/ FRIES 13.95

AUGUST 4, 2016

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

BBQ BEEF SANDWICH – OUR SLICED BEEF ON FRENCH BREAD W/ EMIL’S SPECIAL SAUCE SERVED W/ CHIPS 9.99

BUFFALO CHICKEN SALAD – CHICKEN TENDERS TOSSED IN BUFFALO WING SAUCE ON A BED OF LETTUCE W/ CRUMBLED BLEU CHEESE, DICED TOMATO AND CELERY 11.99

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF BBQ BEEF W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99

NACHO BURGER – OUR BURGER TOPPED W/ NACHO CHEESE, PICO DE GALLO, CHEDDAR, POPPER, GUACAMOLE AND SLICED JALAPENO PEPPERS SERVED W/ CHIPS AND SALSA 11.99

 

LET’S GO CUBS AND SOX!!!

AUGUST 3, 2016

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MOSTACCIOLLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLLI, RED SAUCE AND TWO MEATBALLS SERVED WITH GARLIC BREAD 8.99

ITALIANO SUB – ITALIAN BEEF, ITALIAN SAUSAGE AND PEPPERONI W/ MOZZARELLA CHEESE ON TURANO FRENCH BREAD AND BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 10.99

4 PIECE CHICKEN PLATTERS – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

MEMPHIS BURGER – OUR HALF POUND BURGER TOPPED W/ BOBBY B’S PULLED PORK, BBQ SAUCE AND CHEDDAR CHEESE SERVED W/ FRIES 11.99

HALF SANDWICH & BOWL OF SOUP – HALF SANDWICH A COLD HAM AND CHEESE W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

THE BOMBER – HOUSE-MADE MEATBALLS ON TURANO FRENCH BREAD W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 9.99

 

WELCOME FARMER’S MARKET!!!!!

AUGUST 2, 2016

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EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: CREAM OF MUSHROOM

 

BROASTED CHICKEN AND RIB COMBO – BROASTED CHICKEN BREAST AND LEG W/ HALF SLAB OF BBQ BABY BACK SERVED W/ SLAW AND FRIES 14.99

CHICKEN PARMESAN SANDWICH – POUNDED CHICKEN BREAST LIGHTLY BREADED SAUTEED TOPPED W/ POMADORA SAUCE, MOZZARELLA CHEESE AND PARMESAN BAKED IN THE PIZZA OVEN ON GRILLED ITALIAN ROUND SERVED W/ GARLIC PARMESAN FRIES 11.99

BLACK AND BLUE SALAD – GRILLED ENCRUSTED BLACK PEPPER STEAK ON A BED OF LETTUCE W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO, APPLEWOOD BACON AND BLUE CHEESE DRESSING 14.99

FIVE MEAT SUB – SLICED TURKEY, HAM, ROAST BEEF, PEPPERONI AND APPLEWOOD BACON W/ LETTUCE, TOMATO, MOZZARELLA AND AMERICAN CHEESE, RED ONION, GIARDINERA, MAYO, V & O, AND OREGANO SERVED W/ CHIPS 10.99

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF THE FIVE MEAT SUB W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99

 

LIVE BINGO TONIGHT!!!!!

JULY 29, 2016

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EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

AHI TUNA TACOS – BLACKENED TUNA SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM AND AVOCADO SERVED W/ RICE PILAF 13.99

BLACKENED FISH TACOS – BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

TUNA CHOPPED SALAD-  HOUSE-MADE TUNA SALAD ON A BED OF SPINACH AND LETTUCE W/ AVOCADO, CHERRY TOMATO, HARD-BOILED EGG, RED ONION, RED PEPPER AND CROUTONS W/ YOUR CHOICE OF DRESSING   13.95

THE ANDERW BURGER – OUR HALF POUND BURGER TOPPED W/ BBQ SAUCE, APPLEWOOD BACON, MUSHROOMS, GRILLED ONIONS, CHEDDAR CHEESE AND A FRIED EGG SERVED W/ FRIES 13.95

JULY 28, 2016

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

 

BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

TURKEY SUB – OUR SLICED TURKEY ON WHEAT W/ LETTUCE, TOMATO, CHEDDAR AND MAYO SERVED W/ CHIPS 9.99

BUFFALO CHICKEN SALAD – CHICKEN TENDERS TOSSED IN BUFFALO WING SAUCE ON A BED OF LETTUCE W/ CRUMBLED BLEU CHEESE, DICED TOMATO AND CELERY 11.99

½ SANDWICH AND BOWL OF SOUP – ½ SANDWICH OF BBQ BEEF W/ A BOWL OF SOUP SERVED W/ CHIPS 9.99

NACHO BURGER –OUR BURGER TOPPED W/ NACHO CHEESE, PICO DE GALLO, CHEDDAR, POPPER, QUACAMOLE AND SLICED JALAPENO PEPPERS  SERVED W/ CHIPS AND SALSA  11.99

 

LET’S GO CUBS AND SOX!!!

JULY 27, 2016

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TODAY’S SOUP: JAMBALAYA

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

MOSTACCIOLLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLLI, RED SAUCE AND TWO MEATBALLS SERVED WITH GARLIC BREAD 8.99

TUNA SALAD SUB –  TUNA SALAD ON TURANO FRENCH BREAD W/ LETTUCE, TOMATO, MAYO AND AMERICAN CHEESE SERVED W/ CHIPS 10.99

4 PIECE CHICKEN PLATTERS – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

WHITNEY ST. BURGER – TWO PATTIES TOPPED W/ PEPPER JACK CHEESE, LETTUCE, AVOCADO, PICO DE GALLO, CAYENNE-DUSTED TORTILLA STRIPS AND A CHEDDAR JALAPENO POPPER SERVED W/ FRIES 11.99

HALF SANDWICH & BOWL OF SOUP – HALF SANDWICH OF THE TUNA SUB W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

THE BOMBER – HOUSE-MADE MEATBALLS ON TURANO FRENCH BREAD W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ GARLIC PARMESAN FRIES 9.99

 

 

WELCOME FARMER’S MARKET!!!!!

JULY 26, 2016

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EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: CHICKEN WILD RICE

 

MONTE CRISTO – EGG-BATTERED TEXAS TOAST GRILLED TOPPED W/ HAM AND TURKEY, SWISS CHEESE AND HONEY MUSTARD SERVED W/ CHIPS 10.99

BROASTED CHICKEN AND RIB COMBO – BROASTED CHICKEN BREAST AND LEG W/ HALF SLAB OF BBQ BABY BACK SERVED W/ SLAW AND FRIES 14.99

IRON MATADOR BURGER – OUR HALF POUND BURGER TOPPED W/ CHIPOLTE MAYO, CHERRY PEPPERS, PEPPER JACK CHEESE, AVOCADO, TOMATO, LETTUCE AND ONION SERVED W/ FRIES 11.99

BLACK AND BLUE SALAD – GRILLED ENCRUSTED BLACK PEPPER STEAK ON A BED OF LETTUCE W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO, APPLEWOOD BACON AND BLUE CHEESE DRESSING 14.99

FIVE MEAT SUB – SLICED TURKEY, HAM, ROAST BEEF, PEPPERONI AND APPLEWOOD BACON W/ LETTUCE, TOAMATO, MOZZARELLA AND AMERICAN CHEESE, RED ONION, GIARDINERA, MAYO, V & O, AND OREGANO SERVED W/ CHIPS 10.99

LIVE BINGO TONIGHT!!!!!

JULY 25, 2016

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EVERYDAY: RED PEPPER TOMATO BISQUE

 

TUNA SALAD – HOUSE-MADE TUNA SALAD ON A BED OF LETTUCE W/ AVOCADO, RED ONION, HARD-BOILED EGG, CELERY AND CHOPPED TOMATO W/ YOUR CHOICE OF DRESSING 12.99

4 PIECE CHICKEN PLATTERS – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

THE SLAYER – OUR HALF POUND BURGER ON A BED OF FRIES W/ CHILI, CHERRY PEPPERS, CARMELIZED ONIONS, ANDOUILLE SAUSAGE, PEPPER JACK CHEESE AND GREEN ONION 12.99

C.B.L.T.A. WRAP – CHICKEN TENDERS, APPLEWOOD BACON, LETTUCE, TOMATO, AVOCADO, PEPPER JACK CHEESE AND TORTILLA CHIPS ALL TOSSED IN CHIPOLTE RANCH DRESSING WRAPPED IN A GIANT FLOUR TORTILLA SERVED W/ FRIES 11.99

THE GRINDER – OUR ROAST BEEF, PEPPERONI AND SALAMI ON TURANO FRENCH BREAD W/ MOZZARELLA, MAYO, GIARDINIERA, BLACK OLIVES, LETTUCE, TOMATO, OIL AND VINAGAR, SALT, PEPPER AND OREGANO SERVED W/ CHIPS 10.99

 

CROSSTOWN CLASSIC CATCH IT ON EMILVISION!!!!