TODAY’S SPECIALS, THURSDAY AUGUST 23

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SOUP OF THE DAY: FRENCH ONION

EVERYDAY: RED PEPPER TOMATO BISQUE

EMIL’S STEAK SALAD

OUR STEAK ENCRUSTED IN CRACKED BLACK PEPPER ON A BED OF ICEBERG AND ROMAINE LETTUCE TOPPED W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO AND BACON W/ BLUE CHEESE DRESSING 13.99

HALF SANDWICH & BOWL OF SOUP

HALF SANDWICH OF ITALIAN BEEF AND CHEESE W/ BOWL OF SOUP SERVED W/ CHIPS 10.99

4 PIECE PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

RUEBEN BURGER

OUR HALF POUND BURGER TOPPED W/ 1000 ISLAND DRESSING, SAUERKRAUT, SWISS CHEESE AND SLICED PICKLES SERVED W/ FRIES 11.95

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

AUGUST SANDWICH

PULLED PORK MAC N CHEESE SANDWICH -EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

AUGUST 22, 2018

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EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: MINESTRONE

 

 

CHILI CHEESEBURGER

OUR HALF POUND BURGER TOPPED W/ CHILI, CHEDDAR CHEESE, SOUR CREAM AND JALAPENO BOTTLE CAPS SERVED W/ FRIES 11.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

CHICKEN PARMIGIANO

POUNDED CHICKEN BREAST ON A BED OF SPAGHETTI W/ RED SAUCE AND MOZZARELLA BAKED IN THE PIZZA OVEN SERVED W/ A TOSSED SALAD 14.99

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF THE WHITNEY ST. SUB W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

THE WHITNEY ST. SUB

HAM AND TURKEY ON FRENCH BREAD W/ SWISS CHEESE, MAYO, LETTUCE, TOMATO AND A LITTLE GIARDINIERA SERVED W/ HOUSE-MADE POTATO CHIPS 10.99

 

WELCOME GRAYSLAKE FARMER’S MARKET!!!!!!

AUGUST 21, 2018

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

SOUP OF THDAY: CREAM OF MUSHROOM

 

HALF OF SANDWICH AND BOWL OF SOUP

HALF OF GRILLED CHEESE B.L.T.W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

EMIL’S JALAPENO POPPERS

3 HOUSE-MADE JALAPENOS STUFFED W/ CREAM CHEESE FILLING DEEP-FRIED SERVED W/ RANCH 4.50

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 8.99

AUGUST SANDWICH

PULLED PORK MAC N CHEESE SANDWICH -EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

 

HAWIAAN WRAP

PULLED PORK, PINEAPPLE, CHEDDAR CHEESE, CANADIAN BACON AND KICKED UP BBQ SAUCE WRAPPED IN A GIANT TORTILLA THEN PRESSED ON OUR PANINI PRESS, SERVED WITH FRIES  11.99

Today’s Specials, Monday August 20

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TODAY’S SOUP: SPLIT PEA W/ HAM

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

BREAKFAST BURGER

OUR HALF POUND BURGER TOPPED SAUSAGE GRAVY, SCRAMBLED EGGS AND CHEDDAR CHEESE SERVED WITH HASH BROWNS 11.99

TACO SALAD 

TORTILLA BOWL FULL OF GREENS TOPPED W/ TACO MEAT, CHEDDAR CHEESE, GUACAMOLE, REFRIED BEANS, SOUR CREAM, PICKLED JALAPENOS, SCALLIONS AND GRINGO SALSA 12.99

CHICKEN CAESAR SALAD SANDWICH

GRILLED CHICKEN ON GARLIC CHEESE BREAD W/ CAESAR SALD ON TOP SERVED W/ GARLIC PARMESAN CHIPS 10.99

PULLED PORK MAC N CHEESE SANDWICH

EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

OSCAR’S JALAPENO POPPERS

3 JALAPENOS STUFFED W/ CREAM CHEESE FILLING DEEP-FRIED SERVED W/ RANCH 4.50

AUGUST 17, 2018

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SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE AND PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 11.99

 

RIBS AND WINGS

½ SLAB OF BBQ BABY BACK RIBS AND 6 SPECIAL WINGS SERVED W/ FRIES AND GARLIC BREAD 17.99

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

 

EMIL’S FAMOUS TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED RYE W/ AMERICAN CHEESE AND TOMATO SERVED W/ CHIPS 11.99

 

DIABLO CHICKEN

GRILLED BLACKENED CHICKEN BREAST TOPPED W/ LETTUCE, TOMATO, MAYO, AVOCADO, APPLEWOOD BACON AND PEPPERJACK CHEESE SERVED W/ FRIES 11.99

AUGUST 16, 2018

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

  TODAY’S SOUP: FRENCH ONION                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                            

 

AUSTIN BURGER

OUR HAND PACKED HALF POUND BURGER TOPPED W/ BEEF BRISKET BURNT ENDS, BBQ SAUCE, TEXAS FRIED ONIONS AND CHEDDAR CHEESE SERVED W/ FRIES 11.99

 

PULLED PORK MAC “N” CHEESE SANDWICH

EMIL’S FAMOUS MAC ”N” CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

LAKE ST. SUB

6” SUB STUFFED W/ ROAST BEEF, MOZZARELLA CHEESE, LETTUCE, TOMATO, HORSERADICH MAYO, RED ONION AND A LITTLE GIARDINIERA SERVED W/ HOUSE-MADE CHIPS 10.99

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF “LAKE ST. SUB” W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

FRISCO CHICKEN WRAP

GRILLED CHICKEN BREAST WRAPPED UP IN A FLOUR TORTILLA FILLED W/ APPLEWOOD BACON, GRILLED TOMATO, SWISS CHEESE AND HONEY MUSTARD; PRESSED SERVED W/ FRIES 10.99

AUGUST 15, 2018

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EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: CREAM OF POTATO W/ HAM

 

 

CRISPY CHICKEN B.L.T. PANINI

DEEP-FRIED CHICKEN STRIPS WRAPPED IN A GIANT TORTILLA W/ APPLEWOOD BACON, LETTUCE, TOMATO AND MAYO AND PRESSED SERVED W/ FRIES 11.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

PEPPERONNI CALZONE

OUR PIZZA DOUGH STUFFED W/ PEPPERONNI, MOZZARELLA AND RICOTTA CHEESE SERVED W/ SIDE SALAD 13.99

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF THE WHITNEY ST. SUB W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

THE YUMMY

SHAVED PASTRAMI AND CORNED BEEF PILED HIGH ON LIGHT RYE W/ SHAVED ONIONS, SWISS CHEESE AND DIJON MUSTARD SERVED W/ CHIPS 11.99

AUGUST SANDWICH

PULLED PORK MAC N CHEESE SANDWICH -EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

TODAY’S SPECIALS, TUESDAY AUGUST 14

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

SOUP OF THDAY: CHICKEN TORTELLINI

HALF OF SANDWICH AND BOWL OF SOUP – HALF OF THE YUMMY W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

THE YUMMY – SHAVED PASTRAMI AND CORNED BEEF PILED HIGH ON LIGHT RYE W/ SHAVED ONIONS, SWISS CHEESE AND DIJON MUSTARD SERVED W/ CHIPS 11.99

FOUR PIECE CHICKEN PLATTER – 4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 8.99

AUGUST SANDWICH – PULLED PORK MAC N CHEESE SANDWICH -EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

AUGUST PIZZA – ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

HAWIAAN WRAP – PULLED PORK, PINEAPPLE, CHEDDAR CHEESE AND KICKED UP BBQ SAUCE WRAPPED IN A GIANT TORTILLA THEN PRESSED ON OUR PANINI PRESS, SERVED WITH FRIES  11.99

AUGUST 13, 2018

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TODAY’S SOUP: CREAM OF CHICKEN W/ RICE

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

MEMPHIS BURGER

OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 11.99

 

QUESARITO

CHEESE QUESADILLA WRAPPED IN A BEEF BURITTO SERVED W/ REFRIED BEANS, MOZZARELLA CHEESE, SALSA AND CHIPS 12.99

 

CHICKEN CAESAR SALAD SANDWICH

GRILLED CHICKEN ON GARLIC CHEESE BREAD W/ CAESAR SALD ON TOP SERVED W/ GARLIC PARMESAN CHIPS 10.99

 

PULLED PORK MAC N CHEESE SANDWICH

EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

LET’S GO CUBBIES!!!!

BINGO EVERY TUESDAY NIGHT!!!

AUGUST 11, 2018

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SOUP OF THE DAY: CHICKEN BARLEY

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

CHICKEN FAJITA WRAP

MARINATED CHICKEN BREAST GRILLED WRAPPED IN A FLOUR TORTILLA W/ SAUTEED ONIONS, PEPPERS, REFRIED BEANS, SOUR CREAM AND SALSA SERVED W/ FRIES 11.99

 

CHICAGO BURGER

OUR HALF LB BURGER TOPPED WITH SPORT PEPPERS, CHOPPED ONIONS, TOMATOES, RELISH, MUSTARD AND KETSUP SAUCE, CELERY SALT AMERICAN CHEESE SERVED W/ FRIES 11.99

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

 

EMIL’S WEDGE SALAD

ENCRUSTED BLACK PEPPER STEAK ON A WEDGE OF LETTUCE W/ CRUMBLED BLUE CHEESE, CHOPPED TOMATO, APPLEWOOD BACON DRIZZLED WITH BALSAMIC GLAZE AND SERVED W/ BLUE CHEESE DRESSING 13.99

 

PULLED PORK MAC N CHEESE SANDWICH

EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

BINGO!!

EVERY TUESDAY AT 8:30PM