TODAY’S SOUP: CHICKEN TORTILLA

 

FEBRUARY STROMBOLI

OUR STROMBOLI DOUGH DOUBLE STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI AND RED SAUCE COOKED TO PERFECTION 1799

 

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

 

4 PIECE CHICKEN PLATE

4 PIECE CHICKEN DINNER W/ FRENCH FRIES, COLE SLAW, ROLL AND BUTTER 10.99

 

½ SANDWICH AND BOWL OF SOUP

½ SANDWICH OF GRILLED CHEESE B.L.T. AND A BOWL OF SOUP 12.99

 

CHICKEN AND WAFFLE

A HOMEMADE WAFFLE TOPPED W/ DEEP-FRIED CHICKEN PANKO BREAST WITH SRIRACHA HONEY 12.99

USINGER BRATWURST

USINGER BRAT SMOTHERED IN GRILLED ONIONS AND SWISS CHEESE SERVED W/ FRIES 8.99

 

27 DAYS TILL ST PATRICK’S DAY!

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 12.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   

 

FEBRUARY STROMBOLI

OUR STROMBOLI DOUGH DOUBLE STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI AND RED SAUCE COOKED TO PERFECTION 1799

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

EMIL’S FISH SANDWICH

DEEP-FRIED BEER BATTERED COD TOPPED W/ LETTUCE, TOMATO AMERICAN AND TARTER SAUCE SERVED W/ FRIES 12.99

 

½ SLAB RIB DINNER

 

1/2 SLAB OF RIBS SMOTHERED IN BOBBY B’S BBQ SAUCE SERVED WITH GARLIC PARM FRIES, BEANS AND COLESLAW 13.99

 

TODAY’S SOUP: MINESTRONE

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

 

FEBUARY BUGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

ITALIAN HOAGIE

OUR GRILLED ITALIAN SAUSAGE PATTY TOPPED W/ ITALIAN BEEF, RED SAUCE, MOZZARELLA AND GIARDINIERA ON GARLIC BREAD BAKED IN THE PIZZA OVEN SERVED W/ PARMESAN GARLIC FRIES 12.99

CHICKEN CAESAR SANDWICH

GRILLED MARINATED CHICKEN BREAST ON GARLIC CHEESE BREAD TOPPED W/ ROMAINE LETTUCE, CHOPPED HARD-BOILED EGG, PARMESAN CHEESE AND CAESAR DRESSING SERVED W/ GARLIC PARMESAN FRIES 14.99

SPAGHETTI AND MEATBALLS

TWO HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI SERVED W/ BREAD 12.99

 

31 DAYS TILL ST. PATRICK’S DAY!!!

SOUP OF THE DAY:  BEEF VEGETABLE

 

HAWAIAAN WRAP

BOBBY B’S PULLED PORK WRAPPED IN A FLOUR TORTILLA W/ BBQ SAUCE, PINEAPPLE, CHEDDAR CHEESE AND JALAPENOS, PRESSED SERVED W/ SWEET POTATO FRIES 13.99

 

FEBRUARY STROMBOLI

OUR STROMBOLI DOUGH DOUBLE STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI AND RED SAUCE COOKED TO PERFECTION 1799

 

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

 

CHICKEN MALIBU

GRILLED CHICKEN BREAST TOPPED W/ GRILLED HAM, SWISS CHEESE, HONEY MUSTARD AND GRILLED PINEAPPLE SERVED W/ FRIES 12.99

 

STEAK FAJITA BOWL

GRILLED MARINATED STEAK ON A BOWL OF LETTUCE W/ GRILLED ONIONS, PEPPERS, GUACAMOLE, SOUR CREAM, RICE, CHEDDAR CHEESE, BLACK BEANS AND CHIPOLTE RANCH 14.99

 

DEEP-FRIED PICKLES AND ONION RINGS BASKET 7.99

 

SUPER BOWL MEAT RAFFLE!!!!!

TODAY’S SOUP: MINESTRONE

 

THE BOMBER

3 HOUSE-MADE MEATBALLS ON FRENCH BREAD TOPPED W/ MARINARA SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN W/ GARLIC PARMESAN FRIES 12.99

 

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

 

CHICKEN CAESAR SANDWICH

GRILLED MARINATED CHICKEN BREAST ON GARLIC CHEESE BREAD TOPPED W/ ROMAINE LETTUCE, CHOPPED HARD-BOILED EGG, PARMESAN CHEESE AND CAESAR DRESSING SERVED W/ GARLIC PARMESAN FRIES 14.99

SPAGHETTI AND MEATBALLS

TWO HOUSE-MADE MEATBALLS ON A BOWL OF SPAGHETTI SERVED W/ BREAD 12.99

 

FEBRUARY STROMBOLI

OUR STROMBOLI DOUGH DOUBLE STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI AND RED SAUCE COOKED TO PERFECTION 17.99

 

MIKE’S WINGS

10 WINGS DEEP FRIED THEN TOSSED IN A BLEND OF HOUSE SPICES AND BAKED IN OUR OVEN UNTIL CRISPY. FINISHED BY BEING TOSSED IN JALAPENO RANCH AND SERVED WITH CELERY 12.95