SOUP OF THE DAY: CHICKEN POBLANO EVERYDAY: RED PEPPER TOMATO BISQUE CHICKEN PARMESAN SANDWICH – OUR SEASONED CHICKEN BREAST TOPPED W/ POMODORA SAUCE, FRESH MOZZARELLA ON GARLIC BREAD THEN BAKED IN THE PIZZA OVEN SERVED W/ PARMESAN GARLIC FRIES 11.99 HALF SANDWICH & CUP OF SOUP – HALF SANDWICH OF BOBBY B’S SMOKED BRISKET W/ CUP […]
EVERYDAY: RED PEPPER BISQUE SOUP OF THE DAY: CREAM OF CHICKEN W/ RICE MAC & CHEESE W/ PULLED PORK – OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 10.95 FIVE DOLLAR CHEESEBURGER – ½ POUND BURGER TOPPED W/ AMERICAN CHEESE SERVED W/ FRIES (DINE IN ONLY/AS IS NO ADDITIONS OR […]
SOUP OF THE DAY: CLAM CHOWDER EVERYDAY SOUP: RED PEPPER BISQUE EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW + FRIES 9.75 AHI TUNA TACOS – BLACKENED TUNA, SEARED RARE THEN CUBED, TOPPED WITH PINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM + AVOCADO SERVED W/ RICE PILAF 13.95 BLACKENED FISH […]
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE SOUP OF THE DAY: FRENCH ONION BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS + ROLL 8.99 MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS + BBQ SAUCE SERVED W/ FRIES 8.99 4 PIECE CHICKEN PLATTER – OUR 4 PIECE BROASTED CHICKEN DINNER […]
TODAY’S SOUP: CHICKEN WILD RICE EVERYDAY SOUP: RED PEPPER TOMATO BISQUE 3 SLIDERS PLATTER – ONE BURGER TOPPED W/ APPLEWOOD BACON AND CHEDDAR ANOTHER TOPPED CRACKED BLACK PEPPER AND BLUE CHEESE AND THE THIRD BURGER TOPPED W/ A STUFFED CHEDDAR JALAPENO POPPER SERVED W/ FRIES 11.99 MOSTACCIOLI AND MEATBALLS – HEAPING MOUND OF MOSTACCIOLI, RED SAUCE […]
SOUP OF THE DAY – CHICKEN NOODLE EVERYDAY – RED PEPPER TOMATO BISQUE BLACKENED PRIME RIB SANDWICH – OUR PRIME RIB BLACKENED TOPPED W/ CHEDDAR CHEESE, ONION STRAWS AND HORSY MAYO SERVED W/ CHIPS 11.99 MEATBALL BOMBER – HOUSE-MADE MEATBALLS TOPPED W/ RED SAUCE AND MOZZARELLA CHEESE SERVED W/ PARMESAN GARLIC FRIES 8.50 COBB SALAD WRAP – CHOPPED GRILLED CHICKEN […]
EVERYDAY: RED PEPPER BISQUE SOUP OF THE DAY: CREAM OF CHICKEN W/ RICE MAC & CHEESE W/ PULLED PORK – OUR HOUSE-MADE MAC & CHEESE TOPPED W/ BOBBY B’S PULLED PORK & BBQ SAUCE 10.95 FIVE DOLLAR CHEESEBURGER – ½ POUND BURGER TOPPED W/ AMERICAN CHEESE SERVED W/ FRIES (DINE IN ONLY/AS IS NO ADDITIONS OR […]
EVERYDAY: RED PEPPER TOMATO BISQUE SOUP OF THE DAY: CHEDDAR BROCCOLI SMOKED PRIME RIB DINNER (AVAILABLE AFTER 5) – A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99 THE GREEK BURGER – OUR HALF-POUND BURGER TOPPED W/ FETA CHEESE, ROASTED RED PEPPERS, GYRO […]
SOUP OF THE DAY: CLAM CHOWDER EVERYDAY SOUP: RED PEPPER BISQUE EMIL’S FAMOUS FISH FRY – LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW + FRIES 9.75 AHI TUNA TACOS – BLACKENED TUNA, SEARED RARE THEN CUBED, TOPPED WITHPINEAPPLE SLAW, SRIRACHA CREAM, CILANTRO WASABI CREAM + AVOCADO SERVED W/ RICE PILAF 13.95 BLACKENED FISH TACOS […]
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE SOUP OF THE DAY: FRENCH ONION BLUE PLATE SPECIAL – HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS + ROLL 8.99 MEATLOAF SANDWICH – OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ MAYO, ONION STRAWS + BBQ SAUCE SERVED W/ FRIES 8.99 4 PIECE CHICKEN PLATTER – OUR 4 PIECE BROASTED CHICKEN DINNER […]