AUGUST 5, 2021

TODAY’S SOUP: FRENCH ONION

EVERYDAY:  RED PEPPER TOMATO BISQUE

 

MEXI BURGER

OUR HALF POUND BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRACHA KETSUP, MAYO, CHEDDAR CHEESE AND SLICED AVOCADO 13.99

WESTERN PIZZA

OUR 12” PIZZA CRUST TOPPED W/ CHOPPED CHICKEN BREAST, BBQ SAUCE, MOZZARELLA AND CHEDDAR CHEESE, APPLEWOOD BACON AND RED ONION 

16.99

 

SPICY LOUISIANA CHICKEN WRAP

OUR HAND BREADED LOUISIANA CHICKEN BREAST DEEP-FRIEDWRAPPED IN A FLOUR TORTILLA W/ LETTUCE, TOMATO, CHEDDAR CHEESE AND BUFFALO WING MAYO SERVED W/ FRIES 13.99

 

THE EMIL’S SUB

FRENCH BREAD STUFFED W/ ITALIAN BEEF, PEPPERONNI AND HAM TOPPED W/ LETTUCE, TOMATO, MOZZARELLA CHEESE, MAYO, ITALIAN DRESSING AND LITTLE GIARDINIERA SERVED W/ CHIPS 12.99

FOUR PIECE LOUISIANA CHICKEN PLATTER

4 PIECE SPICY BROASTED LOUISIANA CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND A ROLL 13.99

EMIL’S FRIED PICKLES

BASKET OF BEER BATTERED DEEP-FRIED PICKLES W/ RANCH DRESSING 7.99