AUGUST 26, 2017

TODAY’S SOUP: CHICKEN WILD RICE

 

EVERYDAY SOUP: RED PEPPER TOMATO BISQUE

 

 

SMOKED PRIME RIB DINNER

(AVAILABLE AFTER 5)

A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, ROLL & BUTTER 21.99

 

TURKEY BACON PANINI

SLICED TURKEY BREAST ON ITALIAN ROUND W/ APPLEWOOD BACON, PESTO MAYO, TOMATO, LETTUCE AND SWISS CHEESE SERVED W/ CHIPS 11.99

 

STEAK FAJITA SALAD

GRILLED MARINATED STEAK ON A BED OF LETTUCE W/ BLACK BEAN CORN RELISH, GUACAMOLE, RICE, CHEDDAR CHEESE AND CHIPOLTE RANCH DRESSING  13.99

 

FUNKY CHICKEN PIZZA

ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00

MAC “N” CHEESE BURGER

½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99