AUGUST 26, 2017
TODAY’S SOUP: CHICKEN WILD RICE
EVERYDAY SOUP: RED PEPPER TOMATO BISQUE
SMOKED PRIME RIB DINNER
(AVAILABLE AFTER 5)
A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, ROLL & BUTTER 21.99
TURKEY BACON PANINI
SLICED TURKEY BREAST ON ITALIAN ROUND W/ APPLEWOOD BACON, PESTO MAYO, TOMATO, LETTUCE AND SWISS CHEESE SERVED W/ CHIPS 11.99
STEAK FAJITA SALAD
GRILLED MARINATED STEAK ON A BED OF LETTUCE W/ BLACK BEAN CORN RELISH, GUACAMOLE, RICE, CHEDDAR CHEESE AND CHIPOLTE RANCH DRESSING 13.99
FUNKY CHICKEN PIZZA
ROASTED CHICKEN BREAST ON A 12” INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.00
MAC “N” CHEESE BURGER
½ POUND BURGER TOPPED W/ HOUSE-MADE MAC + CHEESE W/ SMOKED-APPLEWOOD BACON SERVED W/ FRIES 12.99