AUGUST 11, 2023

/in

SOUP OF THE DAY: CLAM CHOWDER

EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 12.99

TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 13.99

COWBOY BRISKET SANDWICH
EMIL’S SMOKED BEEF BRISKET CUT THICK TOPPED W/ PROVOLONE, SAUTED PEPPERS, ONIONS, HORSEY MAYO AND CRISPY ONION STRAWS PILED HIGH ON GRILLED TEXAS TOAST W/ FRIES 14.99

BEER-BATTERED FISH TACOS
OUR DEEP-FRIED SPICEY BEER-BATTERED ALASKAN COD FILET ON 2 TORTILLAS TOPPED W/ JALAPENO COLE SLAW SERVED W/ RICE AND BEANS 13.99

SMASHBURGER
2 QUARTER POUND BURGER PATTIES STACKED TOGETHER SERVED WITH AMERICAN CHEESE, LETTUCE TOMATO PICKLE AND JALAPENO WITH A DRIZZLE OF EMIL’S SPECIAL SAUCE SERVED WITH FRIES 13.99

SHRIMP PLATTER
6 DEEP-FRIED SHRIMP SERVED W/ FRIES, SLAW, COCKTAIL SAUCE, LEMON WEDGE AND ROLL 16.99