APRIL 9, 2017

/in

EVERYDAY: RED PEPPER TOMATO BISQUE

TODAY’S SOUP: CORN CHOWDER

 

 

MARQUEE MELTER

OUR HOUSE-SMOKED BEEF BRISKET ON GRILLED ITALIAN ROUND W/ CHEDDAR CHEESE, EMIL’S SPECIAL WING SAUCE AND ONION RINGS SERVED W/ CHIPS 9.99

HALF SANDWICH & BOWL OF SOUP

HALF SANDWICH OF THE MARQUEE MELTER W/ BOWL OF SOUP SERVED W/ CHIPS 9.99

 

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 8.99

 

SPRING BURGER

OUR HALF POUND BURGER TOPPED W/ ARUGULA, GRILLED TOMATO, FRESH MOZZARELLA AND BALSAMIC GLAZE SERVED W/ FRIES 11.99

 

TACO SALAD

SEASONED GROUND BEEF ON A BED OF LETTUCE W/ TOMATO, ONION AND CHEDDAR CHEESE, GUACAMOLE, SOUR CREAM AND CHIPOTLE RANCH DRESSING 12.99

 

 

EASTER BRUNCH AT 129 CENTER CUT!!!!!!