APRIL 4, 2025
SOUP OF THE DAY: CLAM CHOWDER
EMIL’S FAMOUS FISH FRY
LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99
TUNA MELT
OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99
BLACKENED FISH TACOS
BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99
POOR MAN LOBSTER
BAKED ALASKAN COD SERVED W/ RICE, PINEAPPLE SALSA, DRAWN BUTTER AND A DINNER ROLL 15.99
SHRIMP PLATTER
5 DEEP-FRIED SHRIMP SERVED W/ FRIES, SLAW, ROLL AND BUTTER 15.99
HOT DOG AND CAN OF BEER
CHICAGO STYLE HOT DOG W/ ONION, TOMATO, PICKLE, RELISH AND SPORT PEPPERS W/ A 16OZ. CAN OF BUSCH LIGHT SERVED W/ FRIES 12.99 WITHOUT BEER 10.99
NO NAME BURGER
OUR HALF POUND BURGER TOPPED W/ A HEAP OF CREAM CHEESE, SLICED JALAPENOS LAYERED W/ LETTUCE, TOMATO AND CHIPOLTE AIOLI SERVED W/ FRIES 14.99
10 COCONUT SHRIMP BASKET APPETIZER 12.99
SPINACH AND CHEESE CALZONE
EMIL’S FAMOUS CALZONE DOUGH STUFFED W/ SPINACH, MOZZARELLA, PARMESAN, TOMATO, FRESH GARLIC, RICOTTA AND RED SAUCE COOKED TO PERFECTION 17.99