APRIL 4, 2025

SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES 14.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 14.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 14.99

POOR MAN LOBSTER

BAKED ALASKAN COD SERVED W/ RICE, PINEAPPLE SALSA, DRAWN BUTTER AND A DINNER ROLL 15.99

SHRIMP PLATTER

5 DEEP-FRIED SHRIMP SERVED W/ FRIES, SLAW, ROLL AND BUTTER 15.99 

HOT DOG AND CAN OF BEER

CHICAGO STYLE HOT DOG W/ ONION, TOMATO, PICKLE, RELISH AND SPORT PEPPERS W/ A 16OZ. CAN OF BUSCH LIGHT SERVED W/ FRIES 12.99 WITHOUT BEER 10.99

NO NAME BURGER

OUR HALF POUND BURGER TOPPED W/ A HEAP OF CREAM CHEESE, SLICED JALAPENOS LAYERED W/ LETTUCE, TOMATO AND CHIPOLTE AIOLI SERVED W/ FRIES 14.99

 

10 COCONUT SHRIMP BASKET APPETIZER   12.99

 

SPINACH AND CHEESE CALZONE

EMIL’S FAMOUS CALZONE DOUGH STUFFED W/ SPINACH, MOZZARELLA, PARMESAN, TOMATO, FRESH GARLIC, RICOTTA AND RED SAUCE COOKED TO PERFECTION 17.99