APRIL 25, 2023

/in

TODAY’S SOUP: CHICKEN POZOLE

 

BLIND PIG BURGER

OUR HALF POUND BURGER TOPPED W/ APPLEWOOD SMOKED  BACON, PEPPERJACK CHEESE, BOBBY B’S PULLED PORK, KICKED-UP SILVER FOX BBQ SAUCE AND SERVED ON A GRILLED BRIOCHE BUN SERVED W/ ONION RINGS 14.99

APRIL STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, SAUSAGE, PEPPERONI, SPINACH, GIARDINERA AND BAKED TO PERFECTION WITH GARLIC PARMESAN ON TOP 1799

 

CHICKEN CHIMICHANGA

OUR PULLED CHICKEN WRAPPED IN A GIANT TORTILLA DEEP-FRIED W/ REFRIED BEANS AND MOZZARELLA TOPPED W/ GUACAMOLE, LETTUCE, TOMATO AND SOUR CREAM W/ RICE AND BEANS 14.99

 

TACOS AND BOWL OF SOUP

2 TACOS W/ A BOWL OF SOUP SERVED W/ CHIPS 12.99

 

TACOS 2.95

 

BUFFALO CHICKEN SALAD

A BED OF GREENS TOPPED W/ BUFFALO CHICKEN STRIPS, TOMATO, RED ONION, CELERY, BLUE CHEESE CRUMBLES AND DRESSING 14.99

 

10 DAYS TILL CINCO DE MAYO!!!!