APRIL 23, 2016

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EVERYDAY:  RED PEPPER TOMATO BISQUE

SOUP OF THE DAY:  CHICKEN NOODLE

SMOKED PRIME RIB DINNER (AVAILABLE AFTER 5) – A GENEROUS PORTION OF OUR SLOW SMOKED PRIME RIB, SERVED WITH CHOICE OF POTATO, AUS JUS, COLE SLAW, ROLL & BUTTER 16.99

APPLEWOOD AVOCADO BURGER – ONE BURGER TOPPED W/ APPLEWOOD BACON, FRESH AVOCADO, BEER BRAISED ONIONS AND PEPPERJACK CHEESE SERVED W/ FRIES 11.99

MEATBALL SUB – OUR HOUSE-MADE MEATBALLS TOPPED W/ RED SAUCE AND MOZZARELLA CHEESE BAKED IN THE PIZZA OVEN SERVED W/ FRIES 9.99

THE SPICY FISH SANDWICH – EMIL’S FAMOUS FISH FRY ON FRENCH BREAD W/ SRIRACHA MAYO, LETTUCE, TOMATO + AMERICAN CHEESE SERVED W/ FRIES 9.99

BUFFALO CHICKEN WRAP – OUR CHICKEN TENDER TOSSED IN EMIL’S SPECIAL SAUCE W/ CHOPPED CELERY, RANCH DRESSING AND TOMATO SERVED W/ FRIES 9.99

 

WATCH CUBS, SOX AND BLACKHAWKS ON EMILSVISION!!!