FEBRUARY 28, 2023

/in

TODAY’S SOUP: CHICKEN POZOLE

 

FEBRUARY STROMBOLI

OUR STROMBOLI DOUGH DOUBLE STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI AND RED SAUCE COOKED TO PERFECTION 1799

 

FEBRUARY BURGER

OUR HALF POUND BURGER TOPPED W/ SMOKED BEEF BRISKET, PEPPERJACK, GRILLED JIM BEAM ONIONS AND SILVER FOX BBQ SAUCE SERVED W/ TATER TOTS 14.99

 

 

5-WAY CHILI

BOWL OF MOSTACIOOLI TOPPED W/ EMIL’S INFAMOUS CHILI, CHEDDAR CHEESE, SOUR CREAM,  JALAPENO BOTTLE CAPS AND ONION 13.99

 

TACOS AND BOWL OF SOUP

2 TACOS W/ A BOWL OF SOUP SERVED W/ CHIPS 12.99

 

TACOS 2.95

 

WET CHICKEN BURRITO

GIANT TORTILLA FILLED W/ SHREDDED CHICKEN, LETTUCE, TOMATO SERVED W/ GREEN SALSA, CHEDDAR CHEESE, SOUR CREAM, QUACAMOLE W/ RICE AND BEANS 13.99

 

17 DAYS TILL ST. PATRICK’S DAY!!!!