JANUARY 6, 2023

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SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99

 

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   

 

JANUARY STROMBOLI

OUR STROMBOLI DOUGH STUFFED W/ MOZZARELLA, PROVOLONE, SAUSAGE, PEPPERONI, SALAMI, SPINACH, GARLIC AND RED SAUCE COOKED TO PERFECTION 16.99

 

JANUARY BURGER

OUR VEGIE BURGER TOPPED W/ MOZZARELLA CHEESE, MUSHROOMS AND SPINACH SERVED W/ SWEET POTATO FRIES 13.99

 

FISH SANDWICH

EMIL’S FISH FRY WRAPPED IN A FLOUR TORTILLA W/ BOOMBOOM TARTER SAUCE, LETTUCE TOMATO AND CHEDDAR SERVED W/ TATER TOTS 12.99