NOVEMBER 4, 2022

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SOUP OF THE DAY: CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99

 

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 12.99

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   

 

BEER BATTERED FISH SANDWICH

ALASKAN COD FILLET DIPPED IN OUR BEER BATTER AND FRIED SERVED ON A BRIOCHE BUN W/ TARTER SAUCE, LETTUCE AND TOMATO SERVED W/ FRIES 12.99

 

SHRIMP PLATTER

4PIECE W/ FRIES 12.00

6 PIECE W/ FRIES 15.00

8 PIECE W/ FRIES 18.00

 

SPICY COWBOY BACON BURGER

OUR HALF POUND BURGER TOPPED W/ SPICY BACON JAM, TEXAS ONION STRAWS, JALAPENO BOTTLE CAPS AND PEPPER JACK CHEESE SERVED W/ FRIES 14.99

 

T.G.I.F.