MARCH 18, 2022

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SOUP OF THE DAY: NEW ENGLAND CLAM CHOWDER

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED COD, COLE SLAW, TARTAR SAUCE SERVED WITH FRIES. 12.99

 

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED LIGHT RYE W/ CHEDDAR CHEESE AND TOMATO SERVED W/ CHIPS 11.99

 

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFIED BEANS & CHIPS 12.99

 

CORNED BEEF AND CABAGGE PLATTER

CORNED BEEF AND CABBAGEWITH POTATOES, CARROTS, ROLL AND BUTTER 15.99

 

BLARNEY BURGER

SHAVED PRIME RIB W/ LETTUCE, TOMATO, MAYO, OLIVE OIL AND ITAALIN SEASONIONG TOPPED W/ CHEDDAR AND SERVED W/ HOMEMADE CHIPS 15.99

 

DRUKEN IRISHMAN

CORNED BEEF W/ HORSERADISH CHEESE AND GUINNESS CARMELIZED ONIONS, ON DARK RYE W/ GRAINEY MUSTARD SERVED W/ HOMEMADE CHIPS 14.99

 

IRISH NACHOS

OUR HOMEMADE POTATO CHIPS PILED HIGH AND SMOTHERED W/ CHEESE, BACON, SOUR CREAM AND SCALLIONS 9.99