OCTOBER 28, 2021

/in

TODAY’S SOUP: FRENCH ONION

EVERYDAY:  RED PEPPER TOMATO BISQUE

 

OCTOBER BURGER

OUR HALF POUND BURGER TOPPED W/ APPLEWOOD BACON, PIMENTO CHEESE, LETTUCE AND TOMATO SERVED ON A PRETZEL ROLL W/ FRIES 12.99

ROASTED VEGGIE PIZZA

OUR 10” PIZZA CRUST TOPPED W/ ROASTED EGGPLANT, MUSHROOMS, RED ONION, PEPPERS, GARLIC, OLIVE OIL, BALSAMIC GLAZE AND MOZZARELLA CHEESE 13.99

 

SPICY LOUISIANA CHICKEN WRAP

OUR HAND BREADED LOUISIANA CHICKEN BREAST DEEP-FRIEDWRAPPED IN A FLOUR TORTILLA W/ LETTUCE, TOMATO, CHEDDAR CHEESE AND BUFFALO WING MAYO SERVED W/ FRIES 13.99

 

MEATLOAF SANDWICH

GRILLED TEXAS TOAST FILLED W/ HOUSE-MADE MEATLOAF, CHEDDAR CHEESE, KICKED-UP BBQ SAUCE AND ONION STRINGS SERVED W/ FRIES 12.99

 

MEATLOAF PLATTER

OUR HOUSEMADE MEATLOAF W/ ONION STRINGS, MASHED POTATOES, GRAVY, GREEN BEANS, ROLL AND BUTTER 11.99

B.L.T. CHICKEN SALAD

LETTUCE, TOMATO, BACON, CHEDDAR CHEESE TOSSED IN RANCH TOPPED W/ BREADED CHICKEN BREAST 13.99