JULY 1, 2021 THURSDAY

TODAY’S SOUP: FRENCH ONION

EVERYDAY:  RED PEPPER TOMATO BISQUE

 

BLUE PLATE SPECIAL

HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND DINNER ROLL 9.99

 

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON GRILLED WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ HOUSE MADE POTATO CHIPS 10.99

 

BURRITO BOWL

OUR MARINATED CHICKEN BREAST SERVED W/ LETTUCE, CILANTRO LIME RICE, CORN SALSA, CHEDDAR CHEESE, BLACK BEANS, GUACAMOLE AND SOUR CREAM 14.99

 

JULY PIZZA

OUR 10” PIZZA CRUST TOPPED W/ VODKA SAUCE, FRESH MOZZARELLA, BASIL AND A DRIZZLE OF BALSAMIC GLAZE 13.99

 

FOUR PIECE LOUISIANA CHICKEN PLATTER

4 PIECE SPICY BROASTED LOUISIANA CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND A ROLL 12.99

BLACKENED CHICKEN WRAP

GRILLED BLACKENED CHICKEN BREAST WRAPPED IN A GIANT TORTILLA W/ ICEBERG, CRUMBLED BLUE CHEESE, APPLEWOOD BACON, TOMATO AND BLUE CHEESE DRESSING 13.99

BRUSCHETTA BURGER

OUR ½ POUND BURGER TOPPED BRUSCHETTA, FRESH MOZZARELLA, AND BALSAMIC GLAZE SERVED W/ GARLIC PARMESAN FRIES 13.99