• Link to Facebook
  • Link to Instagram
  • Link to X
Emil's of Grayslake
  • Order Online
  • About
  • Menus
    • Today’s Specials
    • Food Menu
    • Beer Menu
  • Gallery
  • Contact
  • 847.543.8879
  • Menu Menu

MARCH 27, 2021 SATURDAY

March 27, 2021/in Today's Specials

SOUP OF THE DAY: CHICKEN ROASTED VEGETABLE

 

BUFFALO BURGER

OUR HAND-PACKED BURGER GRILLED TO PERFECTION AND TOPPED W/ HOME-MADE POTATO CHIPS, BUFFALO WING SAUCE & CRUMBLED BLEU CHEESE SERVED W/ TATOR TOTS$11.99

 

SANTA FE QUESADILLA

CHICKEN TENDERS IN FLOUR TORTILLA W/ BLACK BEAN RELISH, GUACAMOLE, CHEDDAR AND MOZZARELLA CHEESE SERVED W/ CHIPS AND SALSA 13.99

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 10.99

 

PHILLY CHEESE STEAK PANNINI

THINLY SLICED GRILLED STEAK COVERED W/ SAUTEED MUSHROOMS, ONIONS, PEPPERS & MOZZARELLA WRAPPED IN A GIANT TORTILLA AND PRESSED SERVED WITH FRIES. $13.99

 

CRISPY LOUISIANA CHICKEN SANDWICH

OUR CHICKEN BREAST TOSSED IN LOUISIANNA SEASONED FLOUR AND BREAD CRUMBS DEEP-FRIED SERVED ON A BURGER ROLL W/ LETTUCE, TOMATO, PICKLE CHIPS AND MAYO W/ TATER TOTS 12.99

 

HUGE BAVARIAN STYLE PRETZEL W/ CHEESE SAUCE 4.99

 

EMIL’S PRIME RIB IS BACK

OUR PRIME RIB SMOKED TO PERFECTION SERVED W/ A BAKED POTATO AND SALAD W/ YOUR CHOICE OF DRESSING 24.99

http://emilsofgrayslake.com/wp-content/uploads/2015/09/Emils_logo.png 0 0 ubowes@sbcglobal.net http://emilsofgrayslake.com/wp-content/uploads/2015/09/Emils_logo.png ubowes@sbcglobal.net2021-03-27 09:44:402021-03-27 09:44:40MARCH 27, 2021 SATURDAY
Search Search

Recent Posts

  • DAILY SPECIALS: THURSDAY JULY 23, 2026
  • JULY 27, 2026
  • JULY 20, 2026
  • JULY 20, 2026
  • JULY 19, 2026

Archives

Categories

© 2026 Emil's of Grayslake   |   Site Modified by Soapbox Studio
  • Link to Facebook
  • Link to Instagram
  • Link to X
Link to: MARCH 26, 2021 FRIDAY Link to: MARCH 26, 2021 FRIDAY MARCH 26, 2021 FRIDAY Link to: MARCH 28, 2021SUNDAY Link to: MARCH 28, 2021SUNDAY MARCH 28, 2021SUNDAY
Scroll to top Scroll to top Scroll to top