FEBRUARY 4, 2021
TODAY’S SOUP: FRENCH ONION
EVERYDAY: RED PEPPER TOMATO BISQUE
BLUE PLATE SPECIAL
HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND DINNER ROLL 9.99
MEATLOAF SANDWICH
OUR HOUSE-MADE MEATLOAF ON GRILLED WHITE BREAD W/ ONION STRAWS, CHEDDAR CHEESE, APPLEWOOD BACON AND BBQ SAUCE SERVED W/ HOUSE MADE POTATO CHIPS 9.99
FOUR PIECE CHICKEN PLATTER
4 PIECE BROASTED CHICKEN DINNER SERVED WITH FRIES COLE SLAW AND A DINNER ROLL 9.99
CHICKEN DURANGO
OUR GRILLED BLACKENED CHICKEN BREAST TOPPED W/ BBQ SAUCE, APPLEWOOD BACON, MOZZARELLA CHEESE, AVOCADO, LETTUCE AND TOMATO SERVED W/ CAJUN FRIES 12.99
CHICKEN BURRITO BOWL
GRILLED SEASONED CHICKEN BREAST CHOPPED, IN A BOWL OF LETTUCE W/ BLACK BEAN RELISH, SOUR CREAM, CILANTRO RICE, TOMATO, CHEDDAR, GUACAMOLE AND SALSA W/ CHIPOLTE RANCH 13.99
½ SANDWICH AND BOWL OF SOUP
½ SANDWICH OF BEEF AND CHEESE SERVED W/ A BOWL OF SOUP AND CHIPS 11.99
BACK OPEN ON MONDAYS STARTING FEBUARY 1ST!!
SUPERBOWL SUNDAY SUPER MEAT RAFFLE CHEERS!!!!!!