OCTOBER 22, 2020

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SOUP OF THE DAY; FRENCH ONION

EVERYDAY: RED PEPPER TOMATO BISQUE

5 WAY CHILI

EMIL’S FAMOUS CHILI ON A BED OF NOODLE TOPPED W/ CHEDDAR CHEESE, SOUR CREAM, CHOPPED ONION AND JALAPENO SLICES SERVED CRUSTY BREAD 10.99

 

4 PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AND ROLL 9.99

 

BLUE PLATE SPECIAL

OUR HOUSE MADE MEATLOAF PLATTER W/ MASHED POTATOES, GRAVY, CORN, ROLL AND BUTTER 9.99

 

BOWL OF SOUP AND HALF SANDWICH

1/2 SANDWICH OF BEEF AND CHEDDAR W/ BOWL OF SOUP 11.99

 

 BUFFALO CHICKEN WRAP

SLICED CHICKEN TENDERS WRAPPED IN A FLOUR TORTILLA W/ CHOPPED CELERY, TOMATO, CRUMBLED BLUE CHEESE AND BLUE CHEESE DRESSING 11.99

 

CRISPY LOUISIANA CHICKEN SANDWICH

OUR CHICKEN BREAST TOSSED IN LOUISIANA SEASONED BREAD CRUMBS DEEP-FRIED SERVED ON A BURGER ROLL W/ LETTUCE, TOMATO AND MAYO W/ TATER TOTS 11.99

 

GO BEARS!!!!