MAY 24, 2019

TODAYS SOUP – CLAM CHOWDER

 

EMIL’S FAMOUS FISH FRY

LIGHTLY BREADED FRIED ALASKAN COD SERVED W/ COLE SLAW AND FRIES 9.75

BLACKENED FISH TACOS

BLACKENED COD, SHREDDED CABBAGE, BOOM BOOM SAUCE & PINEAPPLE SALSA ON TWO FLOUR TORTILLAS SERVED W/ REFRIED BEANS & CHIPS 10.99

TUNA MELT

OUR HOUSE-MADE TUNA SALAD ON GRILLED RYE W/ AMERICAN CHEESE SERVED W/ FRIES 11.99

CHICKEN FAJITA WRAP

OUR SEASONED CHICKEN BREAST GRILLED AND WRAPPED IN A FLOUR TORTILLA W/ CHEDDAR CHEESE, BLACK BEANS, SOUR CREAM, AVOCADO, LETTUCE, ONIONS, PEPPERS, RICE AND TOMATO SERVED W/ CHIPS AND SALSA 12.99

MAY PIZZA

OUR 10” PIZZA CRUST TOPPED W/ BLACK BEAN SALSA SAUCE, CHORIZO, MOZZARELLA & CHEDDAR TOPPED W/ FRESH JALAPENO, LETTUCE, TOMATO CILANTRO & AVOCADO 12.99

 MAY BURGER

EMIL’S ½ LB BURGER TOPPED W/ ROASTED JALAPENO STRIPS, SRIRACHA MAYO, CHEDDAR CHEESE, SLICED AVOCADO, LETTUCE & TOMATO SERVED W/ FRIES 11.99

HAPPY MEMORIAL DAY – OPEN ALL WEEKEND!!!