AUGUST 21, 2018

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EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

SOUP OF THDAY: CREAM OF MUSHROOM

 

HALF OF SANDWICH AND BOWL OF SOUP

HALF OF GRILLED CHEESE B.L.T.W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

 

EMIL’S JALAPENO POPPERS

3 HOUSE-MADE JALAPENOS STUFFED W/ CREAM CHEESE FILLING DEEP-FRIED SERVED W/ RANCH 4.50

 

FOUR PIECE CHICKEN PLATTER

4 PIECE BROASTED CHICKEN DINNER SERVED W/ FRIES, COLE SLAW AN ROLL 8.99

AUGUST SANDWICH

PULLED PORK MAC N CHEESE SANDWICH -EMIL’S FAMOUS MAC N CHEESE AND SMOKED PULLED PORK SMOTHERED IN BBQ SAUCE ON TEXAS TOAST SERVED W/ HOUSE MADE POTATO CHIPS 12.99

 

AUGUST PIZZA

ROASTED CHICKEN BREAST ON A 12 INCH PIZZA CRUST W/ BASIL PESTO SAUCE TOPPED W/ CHICKEN, ARTICHOKE HEARTS, RED ONION, MOZZARELLA AND RICOTTA CHEESE 16.99

 

HAWIAAN WRAP

PULLED PORK, PINEAPPLE, CHEDDAR CHEESE, CANADIAN BACON AND KICKED UP BBQ SAUCE WRAPPED IN A GIANT TORTILLA THEN PRESSED ON OUR PANINI PRESS, SERVED WITH FRIES  11.99