DECEMBER 12, 2024

/in

TODAY’S SOUP: FRENCH ONION

 

BRUSCHETTA CHICKEN SANDWICH

OUR GRILLED CHICKEN BREAST TOPPED W/ FRESH BRUSCHETTA, ARUGULA AND FRESH MOZZARELLA SERVED W/ GARLIC PARMESAN FRIES 14.99

FLAME-BROILED BURGER

OUR BURGER FLAME-BROILED ON GRILLED PASANO ROUND W/ RAW ONION, CRUMBLED BLUE CHEESE, ARUGULA AND BALSAMIC GLAZE SERVED W/ GARLIC PARMESAN FRIES 14.99

EMIL’S CHICKEN POT PIE

MADE W/ OUR HOUSEMADE FILLING OF CHICKEN AND SLOW-COOKED VEGETABLES TOPPED W/ A PIE CRUST AND BAKED 14.99

 

BROASTED CHICKEN PLATTER

A 4 PIECE CHICKEN DINNER SERVED W/ MASHED POTATOES, GRAVY AND CORN 13.99

 

MERKT’S BURGER

½ POUNDER TOPPED W/ MERKT’S CHEDDAR CHEESE, BACON, AND A SUUNYSIDE-UP EGG W/ L.T.O. SERVED W/ SEASONED FRIES 14.99

 

CHRISTMAS WREATH PIZZA

OUR 12’ PIZZA CRUST TIPPED W/ RED SAUCE, MOZZARELLA CHEESE ARUGULA, SALAMI, CHERRY TOMATOES AND RED PEPPERS SHAPED INTO A WREATH 16.99

EMIL’S GIFT CARDS MAKE GREAT STOCKING STUFFERS!