DECEMBER 7, 2017

 

EVERYDAY SOUP: TOMATO RED PEPPER BISQUE

TODAY’S SOUP: FRENCH ONION

BLUE PLATE SPECIAL                                       

HOUSE-MADE MEATLOAF W/ MASHED POTATOES, GRAVY, CARROTS AND ROLL 8.99

MEATLOAF SANDWICH

OUR HOUSE-MADE MEATLOAF ON WHITE BREAD W/ ONION STRAWS AND BBQ SAUCE SERVED W/ FRIES 8.99

MEMPHIS BURGER

OUR HALF POUND BURGER TOPPED WITH BOBBY B’S PULLED PORK, KICKED-UP BBQ SAUCE, NACHO CHEESE AND ONION STRAWS SERVED WITH FRIES 10.99

 

SAUSAGE AND PEPPERONI CALZONE

OUR CALZONE DOUGH STUFFED W/ SAUSAGE, PEPPERONI AND MOZZARELLA BRUSHED W/ PARMESAN BUTTER THEN BAKED TO PERFECTION 11.99

 

½ SANDWICH AND BOWL OF SOUP

HALF SANDWICH OF THE ML SANDWICH

W/ A BOWL OF SOUP SERVED W/ CHIPS 10.99

CHICKEN BURRITO BOWL

GRILLED CHICKEN BREAST ON A BOWL OF LETTUCE W/ CHEDDAR CHEESE, BLACK BEANS, CHOPPED TOMATO, CORN, TORTILLA CHIPS, REFRIED BEANS, SOUR CREAM, A LITTLE JALAPENO, SCALLIONS AND CHIPOLTE RANCH DRESSING 12.99

 

EMIL’S GIFT CARDS MAKE GREAT STOCKING STUFFERS!!!!